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Konga — Ethiopia Red Honey Kurume and Dega
$49.00
Cantaloupe, dried florals, stone fruit.
Kurume and Dega from the Konga washing station in Yirgacheffe, red honey processed, so the mucilage stays on the parchment to dry. Cantaloupe and dried florals open it up, then ripe stone fruit and a syrupy sweetness. Soft acidity, long honeyed finish.
| Variety | Kurume & Dega |
| Process | Red Honey |
| Region | Yirgacheffe, Ethiopia |
| Producer | Konga washing station |
| Roaster | Sandbox Coffee Roasters, Frankfurt |