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Cream Donut — Colombia Yeast Inoculated Natural Caturra Chiroso -
Macaron — Colombia Anaerobic Natural Red Bourbon -
Neon Sorbet — Colombia Sugarcane Decaf Pink Bourbon -
Golden Hour — Colombia Castillo Thermal Shock -
Susan Meneses — Colombia Washed Pink Bourbon -
Buttercream — Colombia Castillo Thermal Shock -
Finca El Tabor — Colombia Washed Sidra -
Karinga AA Freezer Reserve — Kenya Washed SL-28 + SL-34 -
Finca Palmar — Bolivia Washed Java -
Chorso Bule Highest Elevation — Ethiopia Washed Landrace -
Habtamu Chelbesa — Ethiopia Washed Kurume, Dega and Wolisho -
Liliana Ramírez — Colombia Washed Chiroso -
Fincas del Putushio — Ecuador Washed Mejorado -
Gloria Cecilia — Colombia Washed Chiroso -
Milky Cake — Colombia Advanced Fermentation Castillo -
Konga — Ethiopia Red Honey Kurume and Dega -
Chelbesa — Ethiopia Washed Heirloom -
Buko Hambela — Ethiopia Natural Heirloom -
Kedida Gubata — Ethiopia White Honey Landrace -
El Tambo End of Season — Colombia Washed Chiroso -
Mango Tango — Ethiopia Natural Heirloom -
Alo Chilaka Station Lot 2 — Ethiopia Dry Fermentation Washed 74158 -
Alo Village Peaberry — Ethiopia Washed 74158 -
Kamavindi Estate — Kenya Washed SL28 / SL34