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Milky Cake — Colombia Advanced Fermentation Castillo
$51.00
Cardamom, pistachio, vanilla cake, honey
Tambo in Cauca, Castillo, and one of the stranger cups Dak have put out — the name isn't doing much exaggerating. Advanced and controlled fermentation, developed with Cata Export and Diego Bermudez. Dessert territory, but with structure under it.
- Variety: Castillo
- Process: Advanced & Controlled Fermentation
- Region: Tambo, Cauca, Colombia
- Altitude: 1730 MASL
- Producer: Cata Export / Diego Bermudez
- Roast: Filter